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漬
Pickling, soak, moisten, steep
JLPT N1
Readings
Onyomi (Chinese)
シ
Kunyomi (Japanese)
つ(ける), つ(かる), づ(け), づけ
Vocabulary Examples
漬物
つけもの
Japanese pickled vegetables
漬ける
つける
To soak, to seep, to dip in